Fire Cider

A fiery tradition in a modern bottle

Fire Cider is a classic botanical vinegar preparation, traditionally made with roots, berries, spices, and heat. This version is handcrafted in small batches, layered with depth, warmth, and intensity. Potent in flavour, and naturally bold.

This is not a supplement or a remedy – it is a vibrant, culinary-style botanical infusion meant to be used with intention.

This blend brings together roots, berries, spices, and heat to create a deeply layered infusion:

Beetroot and pomegranate add earthiness and a rich, rounded depth.
Ginger, garlic, onion, horseradish, jalapeño, chili, and cayenne bring warmth and intensity.
Elderberry, schisandra, and rosehips contribute a deep, fruity sharpness.
Nettle leaf, rosemary, moringa, clove, and turmeric add herbal complexity and aromatic balance.

Made with raw apple cider vinegar and whole, slow-infused botanicals.

Perfect for those who appreciate strong flavours, traditional preparations, and culinary-style botanical rituals.

Benefits

• Intensely aromatic, spicy botanical infusion
• Traditionally inspired vinegar preparation
• The combination of garlic, ginger, and peppers provides a powerful immune-boosting effect
• Ginger and apple cider vinegar promote healthy digestion and nutrient absorption for improved digestion.
• The stimulating effects of horseradish and peppers can provide a natural energy boost
• Crafted with whole roots, berries, and spices
• Versatile for ritual, kitchen, or dilution
• Handmade in small batches

How to use

Simply enjoyed it diluted in water or juice, or used as a bold culinary ingredient in dressings, marinades, or sauces.

Shake gently before use.

Taste profile

Spicy, tangy, warming, complex, and sharp – with deep vegetal and fruity undertones.

Crafted with intention

Made in small batches using whole plants and slow infusion methods. Natural sediment and variation are part of the product.